top of page
info436075

Mastering French Bread like a Pro!

Updated: Apr 28, 2022


Learning how to make this bread has seriously changed my life! I'm telling you what! Hardly a week goes by that I'm not making this bread for my family, or for a neighbor, or for a church activity! It's one of our families staples! It's SO easy I promise! You can do this!


3,2,1 French Bread and Pizza Dough Recipe

3 Tbsp sugar

2 Tbsp Yeast

1 Tbsp Salt

5 Tbsp (⅓ cup ) butter or ⅓ cup olive oil if making pizza dough

2 ½ cups warm water

(Use the Kristi method- boil half the water in microwave for 2 minutes - with butter ) then add the other half cold water.)

6 ½ - 7 cups flour

Dissolve sugar with hot water and butter in a mixing bowl. Add cold water. Mix and add yeast . Add 3 cups flour, salt then 3. ½ cups more flour scraping down the sides to combine on the second setting of a kitchen aid. Knead for 10 minutes . If more flour is needed add a Tbsp at a time to get the right consistency.

Cover the bowl and set aside to rise for an hour.

Punch down dough and form into a ball. Split in half and roll the dough out to a rectangular shape and then roll again pinching the seams on the bottom. Repeat other side. Spray baking pan with cooking oil and place loaves on pan. Cut 4-5 slits across the top. Let rise another hour.

Preheat oven to 410 degrees. Bake for 20-25 minutes depending on your oven but don’t over bake!

Top with butter across the loaves when out of the oven!










24 views0 comments

Comments


Post: Blog2_Post
bottom of page